Pan Seared Sea Bass with Celery Root Puree
Are you like me thinking ugh, how can I devour all those yummy sugar cookies, and mom’s amazing holiday dishes? Yeah I know its all worth it.
It’s 2021, a fresh new start and a time to think of having a healthier eating habit. BUT let’s not sacrifice flavor thinking its the only way to eat ‘healthy’ nahh uhh!
Let me show you how to prepare one of my favorite fish dishes and ‘lighter’ sides that is by no means bland!
Date: Saturday, January 23, 2021
$35 Per Student
Registration Deadline: Thursday, January 21, 2021
Register using the button below, in a few days you’ll receive an email with the recipes, ingredient list, equipment list and Zoom information.
Questions? Email [email protected] or Call (914) 236-0539