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Past Classes

Past Cooking Classes

Mastering Sauces Part 2: Tomato, Hollandaise and Aioli

Friday, October 15, 2021 - 6:00pm

Mastering Sauces Part 1: Bechemal, Voulet and Espangol

Friday, September 10, 2021 - 6:00pm

Learn More About Chef Anna’s Cooking Classes

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